{"product_id":"chocolate-cake-mix-new-size-makes-12-cupcakes","title":"Chocolate Cake \u0026 Cupcake Mix","description":"\u003cp data-start=\"167\" data-end=\"287\"\u003e\u003cstrong data-start=\"167\" data-end=\"213\"\u003eAward-Winning Chocolate Cake \u0026amp; Cupcake Mix\u003c\/strong\u003e\u003cbr data-start=\"213\" data-end=\"216\"\u003e\u003cem data-start=\"216\" data-end=\"287\"\u003eGold Medal • Dutch-Processed Cocoa • Makes 12 cupcakes or one 8\" cake\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"289\" data-end=\"534\"\u003eMeet the chocolate cake that won \u003cstrong data-start=\"322\" data-end=\"330\"\u003eGold\u003c\/strong\u003e for its rich flavour and impossibly tender crumb. This luxurious mix starts with premium New Zealand ingredients—pure milk powder, cane sugar, and just a tiney touch of roasted coffee to deepen the chocolate notes.\u003c\/p\u003e\n\u003cp data-start=\"536\" data-end=\"755\"\u003eFor the chocolate itself, we use \u003cstrong data-start=\"569\" data-end=\"599\"\u003e Dutch-processed cocoa\u003c\/strong\u003e for that smooth, intense, almost velvet-like richness bakers swear by. The result? A cake that’s \u003cstrong data-start=\"697\" data-end=\"743\"\u003eultra-moist, fluffy, and deeply chocolatey\u003c\/strong\u003e every time. Our cocoa is Rainforest Alliance Certified.\u003c\/p\u003e\n\u003cp data-start=\"757\" data-end=\"914\"\u003eJust add \u003cstrong data-start=\"766\" data-end=\"790\"\u003eeggs, oil, and water\u003c\/strong\u003e. Bake into 12 cupcakes or a single 8-inch celebration-ready cake. Perfect for birthdays, cravings, and everyday indulgence.\u003c\/p\u003e\n\u003cp data-start=\"916\" data-end=\"941\"\u003e\u003cstrong data-start=\"916\" data-end=\"939\"\u003eWhy you’ll love it:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul data-start=\"942\" data-end=\"1167\"\u003e\n\u003cli data-start=\"979\" data-end=\"1005\"\u003e\n\u003cp data-start=\"981\" data-end=\"1005\"\u003ePremium NZ ingredients\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"979\" data-end=\"1005\"\u003e\n\u003cp data-start=\"981\" data-end=\"1005\"\u003eDeep chocolate flavour from Dutch cocoa + a pinch of roasted coffee\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1078\" data-end=\"1130\"\u003e\n\u003cp data-start=\"1080\" data-end=\"1130\"\u003eFoolproof: moist, fluffy, bakery-quality results\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1131\" data-end=\"1167\"\u003e\n\u003cp data-start=\"1133\" data-end=\"1167\"\u003eMakes 12 cupcakes or one 8” cake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"_04xlpA direction-ltr align-center para-style-body\"\u003e425-gram package.\u003c\/p\u003e\n\u003cp class=\"_04xlpA direction-ltr align-center para-style-body\"\u003eMade in New Zealand from the finest local and imported ingredients.\u003c\/p\u003e\n\u003cp class=\"_04xlpA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"JsGRdQ\"\u003eIngredients:\u003c\/span\u003e\u003cspan class=\"JsGRdQ\"\u003e\u003cspan\u003e \u003c\/span\u003eCane Sugar, Wheat Flour, Dutch-processed cocoa, Milk Powder, Sodium Bicarbonate (raising agent), Espresso Powder, Sea Salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_04xlpA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"JsGRdQ\"\u003eAllergens: Contains\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"JsGRdQ\"\u003eWheat, Dairy\u003c\/span\u003e\u003cspan class=\"JsGRdQ\"\u003e.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_04xlpA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"JsGRdQ\"\u003eStore in a cool dry spot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_04xlpA direction-ltr align-center para-style-body\"\u003e\u003cspan class=\"JsGRdQ\"\u003eDirections:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_04xlpA direction-ltr align-start para-style-body\"\u003eAdd from your pantry: \u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"JsGRdQ\"\u003e1 large egg\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e1\/4 cup vegetable oil\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"JsGRdQ\"\u003e1 cup boiling water (3\/4 cup for cupcakes)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"JsGRdQ\"\u003e1 teaspoon vanilla extract (optional)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"_04xlpA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"JsGRdQ\"\u003ePreheat the oven to 180°C\/350°F\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_04xlpA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"JsGRdQ\"\u003ePrepare an 8-inch cake pan by lining it with baking paper and spraying the edges lightly with oil. Not using paper will likely lead to the cake sticking to the pan as it's very moist. If you do not have baking paper, use a spring-form pan and grease and coat with flour and cocoa. In a large bowl, add eggs, oil and vanilla (optional). Mix at medium speed for 2 minutes with a whisk\/mixer until slightly frothy. Add in mix. Mix will be dry and crumbly. Stir in the boiling water last, mix well until lumps dissolve. Batter will be thin, this is the secret to super moistness. Pour batter evenly into the prepared pans. Bake\u003c\/span\u003e\u003cspan class=\"JsGRdQ white-space-prewrap\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"JsGRdQ\"\u003efor 30-35 minutes in the preheated oven until the cake tests done with a toothpick or a knife pulling out mainly clean. Remove from oven, and leave in the pans for 10 minutes. Remove cake and leave to cool completely on a wire rack before icing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_04xlpA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"JsGRdQ\"\u003eFor Cupcakes:\u003c\/span\u003e\u003cspan class=\"JsGRdQ\"\u003e\u003cspan\u003e \u003c\/span\u003eLine the cupcake pan with paper liners and fill 2\/3 full with batter. Bake cupcakes for 18-22 minutes. Cool completely before frosting. See our website for icing and additional recommendations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Secret Kiwi Kitchen","offers":[{"title":"Default Title","offer_id":48958872289531,"sku":"SKKCK02","price":8.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0709\/3826\/3803\/files\/4294929SKKChocolateCake.jpg?v=1781006262","url":"https:\/\/farmfreshdirect.co.nz\/products\/chocolate-cake-mix-new-size-makes-12-cupcakes","provider":"Farm Fresh Direct","version":"1.0","type":"link"}