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Chipotle de Plata Spice Mix – Premium Mexican Seasoning | SpiceBloom

$6.95 NZD

Smoky Chipotle · Lime · Juniper

Chipotle de Plata Spice Mix

A smoky, citrusy and aromatic seasoning blend for tacos, fajitas, grilled meats, vegetables, beans and stews.

SpiceBloom Chipotle de Plata combines smoked jalapeño chillies with coriander leaves, lime zest, juniper berries and warm spices. Chipotle provides the smoky foundation, while lime adds brightness and juniper contributes a distinctive piney, botanical note.

Use it as an all-in-one seasoning for weeknight tacos, fajitas, roasted vegetables, grilled chicken, steak, tofu, beans and slow-cooked dishes. The blend contains salt, so taste the food before adding extra seasoning.

Suggested starting point: Use approximately 1 tablespoon per 500g of meat, tofu, beans or vegetables. Cook, taste and add more gradually for stronger heat and seasoning.
🌶️ 10% Smoked Chipotle 🍋 Real Lime Zest 🌿 Juniper and Coriander 🔥 Mild–Medium Heat 🚫 No Anti-Caking Agents 📦 70g and 150g
Crafted in Auckland Blended and packed in New Zealand
NZ-Wide Delivery Delivered across New Zealand
Afterpay Available Shop now and pay later
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Smoky Depth with a Bright Citrus Finish

A layered blend designed to season complete dishes without needing a long list of separate spices.

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Smoky Chipotle Warmth

Smoked jalapeño chillies provide an earthy, barbecue-style flavour with a warming chilli finish.

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Lime and Juniper

Lime zest adds brightness while juniper berries introduce a subtle piney and aromatic character.

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Savoury Spice Base

Onion, coriander, cloves, allspice and cayenne round out the blend for meats, beans and vegetables.

Everyday Ways to Use It

  • Tacos and fajitas: Toss with sliced chicken, beef, tofu, beans, capsicum and onion.
  • Grilling: Mix with a little oil and rub over chicken, steak, lamb or vegetables before cooking.
  • Roast vegetables: Sprinkle over potatoes, kūmara, cauliflower, corn or pumpkin.
  • Beans and chilli: Stir into black beans, refried beans, chilli and tomato-based stews.
  • Dips: Mix a small amount into sour cream, yoghurt, mayonnaise or cream cheese.
  • Season gradually: The blend contains sea salt and cayenne, so add more only after tasting.
🥄 Start with 1 tbsp PER 500G OF FOOD

Quick Chipotle Fajitas

  1. Slice 500g chicken breast, beef or firm tofu into strips.
  2. Slice one capsicum and one onion.
  3. Toss the protein with 1 tablespoon of Chipotle de Plata and 1–2 tablespoons of oil.
  4. Cook over medium-high heat until browned and cooked through.
  5. Add the vegetables and cook until tender while retaining some texture.
  6. Taste, add more seasoning only if required, and serve in warm tortillas.
🔥 Fast Fajita Filling SMOKY · CITRUSY · SAVOURY

Complete Your Mexican-Inspired Pantry

Explore complementary smoky and citrus seasonings for tacos, beans, vegetables, grilling and finishing.

🌶️

Mexican Chipotle Seasoning

A chipotle-focused seasoning for smoky beans, chilli, tacos, marinades and slow-cooked meals.
Shop Chipotle Seasoning

🍋

Citrus Chilli Salt

A bright chilli finishing salt for avocado, corn, vegetables, fruit, grilled food and drink rims.
Shop Citrus Chilli Salt

📋 Product Details

Product Name Chipotle de Plata Spice Mix
Crafted and Packed In Auckland, New Zealand
Ingredients Chipotle (smoked jalapeño chillies 10%), coriander leaves, organic sea salt, juniper berries, onion flakes, lime zest, cloves, allspice and cayenne.
Heat Level Mild to medium, with warming chipotle and cayenne heat.
Available Sizes 70g and 150g resealable pouches.
Additives No artificial fillers or anti-caking agents.
Best For Tacos, fajitas, grilled meats, tofu, beans, chilli, stews, roasted vegetables, corn and dips.
Storage Store securely sealed in a cool, dry place away from direct sunlight, heat and moisture.
Seasoning note: This blend contains sea salt and chilli. Begin with a moderate amount, cook or mix thoroughly, then taste before adding more salt or seasoning.

Frequently Asked Questions

How spicy is Chipotle de Plata?

It is described as mild to medium. Chipotle and cayenne provide warming heat, while lime, onion and aromatic spices help balance the blend.

How is it different from regular chipotle seasoning?

Chipotle de Plata combines smoky chipotle with lime zest, coriander leaves, juniper berries and warm spices. A standard chipotle seasoning generally places more emphasis on the chilli itself.

How much should I use?

Start with approximately 1 tablespoon per 500g of meat, tofu, beans or vegetables. Taste after cooking and increase gradually when a stronger result is preferred.

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