Edmonds Cookery Book

Master the art of Kiwi baking with the Edmonds Cookery Book, the ultimate kitchen essential that has been a staple in New Zealand homes for over a century. This fully revised edition preserves the heritage of Aotearoa’s most famous recipes while updating them for the modern cook. From the perfect Pavlova to traditional Ginger Crunch, it provides easy-to-follow instructions that ensure your culinary creations are "Sure to Rise" every time.

Whether you are a Kiwi expat in the USA longing for a taste of home or a food enthusiast in the UK exploring international cuisines, this book is your gateway to authentic New Zealand flavors. The spiral-bound format makes it incredibly practical for busy kitchens, allowing pages to lie flat while you whip up classic scones or hearty family dinners. It is truly the "national bible" of New Zealand cooking.