Organic Oregano – Certified & Culinary-Grade | 100g to 500g| SpiceBloom
Elevate your dishes with the bold, aromatic flavour of SpiceBloom’s Certified Organic Oregano, sourced from certified organic producers across Italy, France, Portugal, South Asia, and India. Known botanically as Origanum vulgare from the Lauraceae family, this classic herb offers a spicy, slightly astringent to sweet flavour — cultivated and dried using traditional methods to preserve its purity and culinary strength.
Used across Greek, Italian, Turkish, and Latin cuisines, dried oregano leaves are more intense than fresh, making this certified organic herb an essential for kitchens passionate about clean, authentic flavour.
🌿 Key Features
✅ Certified Organic & Additive-Free
Grown without synthetic pesticides or chemicals, and free from preservatives or fillers.
✅ Robust, Aromatic Flavour Profile
A well-balanced heat with herbal sweetness — perfect for rich and savoury recipes.
✅ Versatile in Global Cooking
Ideal for pasta sauces, roast veggies, pizza, Turkish kebabs, Greek salads, barbecued meats, and Mexican spice blends.
✅ Traditional Herbal Use
Historically used by Hippocrates; organic oregano tea is still used today to ease sore throats, coughs, and stomach discomfort.
✅ Mediterranean Pairing Essential
Pairs beautifully with olives, capers, lemon, olive oil, tomato, and garlic-based dishes.
✅ Multiple Pack Sizes Available
Choose from 100g, 250g, and 500g packs — suitable for households, cafés, and commercial kitchens.
🍽️ How to Use Organic Oregano:
- Add to tomato sauces, pizza, grilled meats, and marinades
- Sprinkle into salad dressings, barbecue rubs, or oven-baked vegetables
- Mix into Greek-style lemon-olive oil dressings or seafood dishes
- Steep as an herbal tea to help support natural wellness
🌏 Country of Origin:
Italy, France, Portugal, South Asia, India 🇮🇹🇫🇷🇵🇹🇮🇳