100% Certified Organic Nigella Seeds | Kalonji | Black Seed/Cumin – 100g to 1kg | SpiceBloom

Unlock Bold Flavour & Wellness with SpiceBloom's Organic Nigella Seeds 🌱

Also known as kalonji, black cumin, or black seed, these tiny, jet-black seeds are a staple in Indian, Middle Eastern, and North African cooking — prized for both their flavour and natural health properties.

Are you ready to transform your cooking with the bold, nutty, and peppery flavour of SpiceBloom's Organic Nigella Seeds? These tiny black seeds, also known as Kalonji, pack a punch of aromatic richness and numerous health benefits, including antioxidant and digestive support, that will elevate any dish.

 Whether you're a home cook or a professional chef, these seeds will quickly become a pantry staple.

Why Choose SpiceBloom's Organic Nigella Seeds?

• ✨ 100% Organic & Pure
  Enjoy the clean, authentic taste of certified organic nigella seeds, free from additives, pesticides, and synthetic chemicals. These seeds are sourced from trusted organic farms, ensuring the highest quality.
• 🌶️ Bold, Nutty & Peppery Flavour
  These seeds bring a distinctive nutty and peppery warmth to your dishes, adding an exotic depth that will make your cooking stand out. Perfect for those who love unique, aromatic spices.
• 🍽️ Versatile for Every Dish
  Whether you're sprinkling them over naan, mixing them into spice blends like garam masala, or using them in fresh salads and dips, our nigella seeds are an essential ingredient in both traditional and modern recipes.
• 💪 Packed with Antioxidants & Digestive Benefits
  Rich in antioxidants, these seeds not only enhance the flavour of your meals but also promote digestive health and overall well-being.
• 🌱 Sustainably Sourced for Maximum Freshness
  Our nigella seeds are harvested with care and sealed immediately to preserve their incredible freshness and quality.

How to Use Organic Nigella Seeds in Your Kitchen:

• Sprinkle over naan, flatbreads, or homemade loaves for a delightful, aromatic crunch 🍞
• Mix into spice blends like garam masala or dukkah to add depth and complexity 🌶️
• Add to fresh salads, yoghurts, or dips for a unique, peppery bite 🥗
• Use as a finishing touch on roasted vegetables or slow-cooked meats for bold, aromatic notes 🔥

Available in Convenient Sizes

Choose from 100g, 500g, or 1kg resealable packs, perfect for both home cooks and professional kitchens.

Country of Origin:

India IN

🛒 Shop the Best Organic Nigella Seeds in NZ Today!
Don’t miss out on this game-changing ingredient that will add authentic flavour and wellness benefits to your cooking. Shop now and experience the difference with SpiceBloom Organic Nigella Seeds!

FAQs about Nigella Seeds

1. What are Nigella Seeds (Kalonji)?

Nigella seeds, also known as Kalonji, are small black seeds with a nutty, peppery flavour often used in cooking, baking, and wellness practices.

2. How do I use Organic Nigella Seeds in cooking?

Sprinkle them over naan, flatbreads, or roasted vegetables, mix them into spice blends like garam masala, or add them to salads and yoghurts for a peppery bite.

3. Are these Nigella Seeds certified organic?

Yes, our Organic Nigella Seeds are 100% certified organic, free from pesticides and synthetic chemicals for the purest taste and quality.

4. What are the health benefits of Nigella Seeds?

Nigella seeds are rich in antioxidants and support digestion, blood sugar balance, and overall wellness.

5. How should I store Organic Nigella Seeds?

Store the seeds in a cool, dry place in a sealed container to maintain their freshness and aromatic flavour.

Often used in naan or Middle Eastern cooking — try with 🔵 Sesame, 🔵 Cumin, or 🔵 Poppy Seeds.

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